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Indulge Your Inner Wine Connoisseur - Participate in the Exclusive Campo Viejo Wine Paired Dinner Experience at The Ritz-Carlton Bangalore

  • 16th Nov 2023
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Indulge Your Inner Wine Connoisseur - Participate in the Exclusive Campo Viejo Wine Paired Dinner Experience at The Ritz-Carlton Bangalore

The Ritz-Carlton, Bangalore, is emerging as the preeminent establishment for gastronomy and vino in the city of Bengaluru. Savour the finest wines from Campo Viejo, one of the preeminent Rioja wine producers in the world.

The Ritz-Carlton, Bangalore, in collaboration with Campo Viejo, a renowned Rioja wine producer worldwide, is planning an occasion to introduce some of the finest wines to India on November 17, 2023, commencing at 7:00 pm, at their global all-day dining establishment, The Market.

The occasion serves as a commemoration of the dynamic and vivid realm of Campo Viejo's wines, which are renowned for their modern interpretations of Tempranillo, the renowned grape variety of the area. By integrating conventional and innovative winemaking techniques, they have achieved the status of a worldwide frontrunner in the Rioja wine sector, with products being consumed in over 50 countries.

The curated paired wine dinner at The Ritz-Carlton, Bangalore, renowned for its opulent amenities, impeccable service, and extraordinary culinary encounters, guarantees to be an opulent gastronomic experience. Owing to the expertise of their staff of sommeliers and chefs, they have emerged as the preeminent establishment in Bangalore for individuals with a passion for both cuisine and wine.

A delectable menu has been meticulously constructed by the hotel's skilled cooks to exquisitely complement the flavours of Campo Viejo's wines. Diners are invited to savour a variety of Campo Viejo's most exceptional wines, which are paired with the hotel's exquisite fare. Eggplant and Butternut Squash Parmigiana accompanied by Heirloom Tomato Marmalade and Black Garlic Sauce, Pan Seared Sea Bass, Catalan Spinach, Orange and Garlic Emulsion, Squid Ink Caviar and Potato Chiffonade are among the offerings on the menu. Guests may partake in the Mascarpone Creameaux with Milk Chocolate Moelleux as a dessert.

The General Manager of The Ritz-Carlton, Bangalore, George Bennet Kuruvilla, is ecstatic to have collaborated with Campo Viejo and their winemaking staff to curate a menu whose flavours harmoniously compliment those of their wines. Campo Viejo has collaborated closely with our team of chefs and sommeliers to ensure that the menu has been meticulously planned and executed. This occasion exemplifies our dedication to delivering exceptional dining experiences to our patrons and presenting the pinnacle of the culinary industry.

For experience reservations, please contact 9035416155 or 9741035124.


Pradeep Dhuri is a graphic designer, health enthusiast, video creator, and editor with a continuous desire to learn and develop. He is driven by an ambition to produce better things every day and to contribute to the world's betterment. He also utilises his talent for writing to explore fascinating ... read more


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