Experience Kaage, an Award-Winning Epicurean Retreat in the Maldives This Monsoon

  • 18th Aug 2023
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Experience Kaage, an Award-Winning Epicurean Retreat in the Maldives This Monsoon

Indulge in Gastronomic Extravagance at VARU By Atmosphere

As you indulge in the warm embrace of the sun-kissed waters on the pristine coasts of the Maldives, Kaagé, the speciality restaurant at VARU By Atmosphere, awaits you with a culinary sanctuary. This cosmopolitan property offers an unrivalled gastronomic experience that will tantalise your taste receptors and nourish your spirit, and is surrounded by turquoise waters and verdant vegetation.

In the Maldivian language of Dhivehi, Kaagé alludes to a traditional feasting hall. Historically, these dining houses served as a communal dining hall where numerous families gathered for meals and socialisation. This tradition is recreated artistically at VARU by Atmosphere. Upon arrival, guests are greeted with traditional beverages and shown a brief, captivating film on the history of Maldivian cuisine, which sets the stage for the upcoming culinary voyage.

The fact that Kaagé received the 'Tripadvisor Travellers' Choice - 'Best of the Best Award' for 'Best Date Night' in 2023 is a testament to their dedication to delivering an unforgettable dining experience.

The restaurant's Maldivian architecture is utterly magnificent, with wooden and floral tones that capture the essence of a traditional Maldivian home. The welcoming hospitality adds to the overall ambiance, making it an ideal place to enjoy Kaagé's delectable culinary creations.

The restaurant's culinary team possesses exceptional skill in unleashing originality and curating culinary surprises from the depths of Maldivian cuisine. Their artful combination of traditional flavours with contemporary presentations elevates each dish to an unrivalled level of sophistication, ensuring that each mouthful transports you through the rich history of the Maldives.

Prepare your taste receptors for an eruption of spices and exotic flavours when you enter Kaagé.

These dishes are an exquisite balance of traditional recipes and modern variations, exquisitely prepared to grab your attention. The extensive menu features culinary delicacy from the heritage of Maldivian cuisine with signature dishes such as Gulha, a deep-fried pastry ball filled with smoked tuna or vegetables and flavoured with finely chopped onion, grated coconut, and chilli, and Kandu Kukhulu, the renowned Maldivian Tuna Curry, a masterpiece of rich flavours that surpasses culinary dreams.

As an important trading centre in the Indian Ocean, the cuisine of the Maldives is heavily influenced by the cuisines of the Indian subcontinent, Africa, Arabia, and the Far East, resulting in a kaleidoscope of flavours and an intriguing flavour profile. As the sun sets over the turquoise waters, the culinary artistry at Kaagé transports you to a world where flavours tell a story and every dish becomes a treasured memory etched in time, transforming into an irresistible space with a romantic ambiance that sets the stage for the symphony of flavours and textures awaiting you.

Kaagé offers a one-of-a-kind dining experience that exposes you to the beauty of cultural authenticity, with each dish meticulously presented as a balanced composition that leaves an enduring impression on your taste buds. The attentive service staff enriches the experience with a personal touch. Indulge in this unrivalled culinary voyage and embrace a culinary narrative that speaks of tradition, passion, and innovation at Kaagé, a dining experience that will be eternally engraved in the ocean's azure.


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Pradeep Dhuri

Pradeep Dhuri is a graphic designer, health enthusiast, video creator, and editor with a continuous desire to learn and develop. He is driven by an ambition to produce better things every day and to contribute to the world's betterment. He also utilises his talent for writing to explore fascinating ... read more


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